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Post about menstrual hygiene
Earlier today at the skilling sector of OCA Organization girls participated in an educational session on menstrual hygiene the training began with the theory session where they learned about the importance of personal hygiene during menstruation, proper menstrual health practices and how to use and make reusable sanitary pads. Upon acquiring the requisite knowledge, the…
Hygiene and Sanitation
ByocaPoor sanitation and hygiene is a cross-cutting health concern in all rural Ugandan villages which are responsible for 17% of all deaths of children under five according to World Health Organisation. StepUp educates communities about the importance of home and personal hygiene, and sanitation in relation to good health. Tremendous progress have been made since…
Transformation of Richard Ayeni
Richard Ayeni is now a renown supplier of chicken in Alebtong district selling over 1000 birds every month. He has been able to educate his children and one of all is a mechanic. from the chicken business he was able to open for his son a mechanic shop, build a permanent house and buy himself…
Youth Empowerment Through Tailoring and Garment-Making Training
Youth tailoring training is a powerful pathway to economic empowerment and sustainable livelihoods. By equipping young people with practical, market-relevant skills in garment making, design, and entrepreneurship, such programs transform untapped potential into productive employment. Tailoring requires relatively low start-up capital yet offers immediate income-generating opportunities within local markets. Investing in youth upskilling not only…

Proper Storage
ByocaSocial and economic development is hard and slow to achieve among subsistence farmers who are caught up in poverty. But OCA together with International Refugee Trust (IRT) is chipping these obstacles away through multi-sectoral approaches. Without proper storage, these farmers were forced to sell their surplus crops at a low price to middlemen, and potentially lose…
ORGANIC CEREAL #8
Farmers successfully received their agricultural inputs—soybean and maize seeds—in preparation for planting during the first season. Quality inputs improve crop yields, enhance soil management, and support more reliable harvests even under challenging conditions. This reduces food insecurity and increases household income, allowing farmers to reinvest in their farms and communities. Agro inputs also promote efficient…
